5/26/2008

the GTAT tunisian traditional food







dearest friend
konnichiwa!
thanks for that risala, it's so interesting as always.

ok, today i will write little thing about one traditional food in my region.
as you know i told you that last week i had caughtched cold, and i had lost my voice for some days...

sure i took medicines for that and it was excelent, because now i can speak as always... but also in my region when we have such voice problems we can use a traditional food called MARKA GTAT, the GTAT is a fish lives in our sea, the mediterranian sea. it's from the family of REQUIN, sorry i don't know it's english name, requin is it's french name...
ok, the GTAT is little then the requin, at list it's long is about 0.5 meters, and weight is between 1 kilo to 3 kilos at list.

we do several types of food by it, but the special food well knowen is the marka... we eat it hot, it's as a soupe. also we eat with it several kinds of orange and citron juce, and also the honney...
at the photos you will see the GTAT and some FOODS, but it's not the maka of my region... that photos i get it from net just to show the gtat... soonly i will take some photos by my self of that food and send it to you
have happy day
best regards
bye!
yours friend for ever

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